Cap’n Jack’s Clam Dip

Courtesy of our friends at Disney Parks Blog, enjoy this amazing recipe!

Courtesy of Disney Parks Blog

Makes 2 Cups


  • 1 cup canned minced clams, drained
  • 8 ounces cream cheese, softened
  • 3/4 cup sour cream
  • 4 Greek pepperoncini, finely minced
  • 2 teaspoons fish bouillon
  • 1 tablespoon chopped chives, more for garnish
  • 1 teaspoon seasoning salt, more to taste
  • 2 dashes favorite hot sauce
  • Crackers, for serving


  1. Mix together all ingredients in a medium bowl. Refrigerate until ready to serve.
  2. Serve chilled with crackers.

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